Showing posts with label food festival. Show all posts
Showing posts with label food festival. Show all posts

Tuesday, October 13, 2015

Big Bite! the Northern Food Festival 2015

http://settingfootprint.blogspot.com/2015/10/big-bite-northern-food-festival-2015.html
Celebrate Northern Cuisine at MarQuee Mall’s Big Bite!

Food fans gear up for MarQuee Mall’s Big Bite! The Northern Food Festival on October 16, 17 and 18, 2015

In partnership with Department of Tourism, Department of Trade and Industry, Angeles City Tourism Office, North Luzon Expressway and Lifestyle Network, Big Bite delights festival goers with food markets, "Sisig Festival", cooking demos, culinary cook-offs and ... (Read and see more here...)

Friday, April 17, 2015

Flavors Food Festival at Eastwood Mall Open Park on April 18, 2015


PRESS RELEASE 

Experience this summer’s hottest food fiesta at Eastwood City’s Savor the Flavors Food Festival


Foodies are in for a gastronomic treat as another food festival comes their way this April.

This April 18 to 19, 2015 (Saturday & Sunday), guests can enjoy a spectacular array of regional delicacies, games and cultural performances at Eastwood City’s Savor the Flavors Food Festival.
Happening at the Eastwood Mall Open Park, mallgoers can discover the soul of Filipino cuisine through different indigenous and contemporary Filipino dishes that will be served hot and fresh to all partakers.

Savor the Flavors is part of the Department of Tourism's Flavors of the Philippines festivals, which complements the Madrid Fusion Manila event. 

Regional Delights 


Food lovers can delight themselves with the wide variety of regional goods available for consumption at this two-day event. They will get to enjoy special empanada from Ilocos Empanada, Manang Joy and Victoria Empanda; hopia and home-cooked Filipino meals from Mrs. Po, and many more!


Classic Filipino snacks and appetizers like the balut, itlog na maalat and flavored taho will also be served at the festival.

Cravings for kakanin and native sweets will definitely be satisfied from various selections that will be offered.


Guests can choose among cakes, bars, and leche flan from Piper’s Fan and MedChef; rice cakes and tarts from Medie’s Kakanin, Bing’s Kakanin and Amira’s Buco Tart Haus; puto BiƱan and sapin sapin from Armi’s Native Delicacies, puto Calasiao and Ilocos bibingka from Pinay De Cena; healthy ice pops from Picolep; toasted pastillas from Taste & See, and a whole lot more. Coco Vida and Aloha Drinks will also be there to quench thirsts with their coconut and native juice drinks.

Watch this video: Savor the Flavors Food Festival





Pulutan Pavilion and Live Roasting Pig 

Servings of Filipino pulutan specialties will also be made available by local chefs at the Pulutan Pavilion. Guests can take their picks from assorted sisig from Concoctions; lechon belly from Chef Rene; sausages from Big J; grilled seafood from Tuna Town and Aloha Grill; grilled staples from Larisa’s Grill, Ferdie’s Grill and Mamay’s Grill; longganisa from Juan Longganisa; Cebu chicharon from Maexel and many more!
And what’s a festival without lechon? Foodies can get their lechon fix and fill their bellies to the brim from the live roasting pit! 



Food Jeepneys, Pinoy Palaro and more 

Guests can relive the inner kid in them and enjoy the Pabitin, Palayok, and other festival games lined up during the day. There will also be workshops and cooking demonstrations by famed local chefs during the two-day event from which they will be able to explore unique local and indigenous ingredients and dishes.


As an added treat, a number of colorful Higantes will be on display for great photo opportunities. Also, festival goers will get to witness as some of the finalists from the Resorts World Manila’s Pinoy Ultimate Jeepney Art Competition will be transformed into food jeepneys to serve Filipino favorite comfort foods!

Zambali instructors from Jungle-Environment Survival Training (JEST) are invited to demonstrate on how to build fire from dried bamboo. They also make dining and drinking utensils using the native bulo bamboo, and how to get drinking water from a jungle vine. 
Evening Festivities 

To complete the festival, guests can catch performances from Banda Kawayan on April 18 & 19, 5:00pm; UP Singing Ambassadors on April 18, 7:00pm; and The Philippine Madrigal Singers on April 19, 7:00pm. Plus, live folk dance and music by cultural dancers from Angono, Rizal will accompany our foodies for a more enriching culinary feast. Guests are invited to share their Savor the Flavors experiences with the hashtags #SavortheFlavors and #EastwoodBestSummerEver.

It’s going to be an awesome weekend of food, fun, and music at Eastwood City’s Savor the Flavors Food Festival!

For more information:
call Megaworld Lifestyle Malls Concierge
709-0888, 709-9888 or 0917-838-0111
or visit www.megaworldlifestylemalls.com.





Wednesday, October 22, 2014

Giant pork sisig featured in the opening of the second BIG BITE

http://settingfootprint.blogspot.com/2014/10/giant-pork-sisig-featured-in-opening-of.html

In Pampanga, the Marquee Mall of Angeles City hosted again the BIG BITE!, a three-day Northern Food Festival.

On its opening last October 17, 2014, a big mass of minced pork sisig was cooked on a giant stainless steel pan at the Marquee Park by a team of chefs headed by ...(read and see more photos here)

http://settingfootprint.blogspot.com/2014/10/giant-pork-sisig-featured-in-opening-of.html

Tuesday, October 7, 2014

Wonderful foods and culinary treasures I found in the sneak preview of the second Big Bite!

http://settingfootprint.blogspot.com/2014/10/wonderful-foods-and-culinary-treasures.html

I have been to Pampanga many times recently and in the past, but it was only in the Big Bite that I found so much Capampangan foods and culinary treasures in one setting.

http://settingfootprint.blogspot.com/2014/10/wonderful-foods-and-culinary-treasures.html

I'm overwhelmed with The northern food festival that I never knew exactly where to start and when to end taking photos. Same thing happened when we start partaking of the foods, I never knew exactly what to get first and what to get last.

The other dilemma I realized later was that I never knew when to stop - it seemed that I cannot have enough of everything. Oh, Big Bite!

http://settingfootprint.blogspot.com/2014/10/wonderful-foods-and-culinary-treasures.html

Surely, you will have fun with what you will find there on October 17, 18, and 19, 2014. Check these wonderful foods and culinary treasures I found in the sneak preview of the second Big Bite!... Read and see more photos here


A serving tray of Chef Sau del Rosario's gourmet version of tuna sisig he performed live in the sneak preview of the second Big Bite last week. See more about it here

http://settingfootprint.blogspot.com/2014/10/wonderful-foods-and-culinary-treasures.html
http://settingfootprint.blogspot.com/2014/10/wonderful-foods-and-culinary-treasures.html
http://settingfootprint.blogspot.com/2014/10/wonderful-foods-and-culinary-treasures.html

http://settingfootprint.blogspot.com/2014/10/wonderful-foods-and-culinary-treasures.htmlhttp://settingfootprint.blogspot.com/2014/10/wonderful-foods-and-culinary-treasures.html

Friday, September 26, 2014

Chocolate Festival in Newport Mall, Resorts World Manila this September 2014

In celebration of Resorts World Manila’s 5th anniversary, the Newport Mall is proud to bring the Chocolate Festival this September.
http://settingfootprint.blogspot.com/2014/09/chocolate-festival-in-newport-mall.html
Newport Mall's Chocolate Festival in Resorts World Manila's 5th anniversary. Click or tap this photo to read and see more photos
http://settingfootprint.blogspot.com/2014/09/chocolate-festival-in-newport-mall.html
Newport Mall's Chocolate Festival in Resorts World Manila's 5th anniversayr. Click or tap this photo to read and see more photos

http://settingfootprint.blogspot.com/2014/09/chocolate-festival-in-newport-mall.html 
The chocolate artists of Marriot Cafe (Manila) with their chocolate sculptures and paintings of The Walking Dead TV series characters. Click or tap this photo to read and see more photos.
http://settingfootprint.blogspot.com/2014/09/the-choclolate-world-of-cafe-maxims.html
A galore of Cafe Maxims' heavenly chocolate cakes we tried at the Newport Mall's Chocolate Festival. Click or tap this photo to read and see more photos.




Saturday, October 19, 2013

Best of northern food featured in MarQuee Mall’s Big Bite!



The organizers and VIP guests strew the toppings of giant Capampangan biringhe that formally opens the BIG BITE! The Northern Food Festival at the park of MarQuee Mall in Angeles City, Pampanga.
Having the first bite of giant biringhe
The best of the Philippines’ northern cuisine took centerstage in “Big Bite! The Northern Food Festival” at MarQuee Mall in Angeles City, Pampanga. Held from October 18-20, 2013, the three-day festival presented visitors with a food market filled with vendors from across the regions, cooking demonstrations, cook-offs between culinary schools, an heirloom recipe contest, food eating contests and more (click here to read more and see more photos ....)


http://settingfootprint.blogspot.com/2013/10/best-of-northern-food-featured-in_18.html
ABS-CBN Umagang Kay Ganda!
Ilocos tupig     
                                           coco ice cream.

Romana's peanut brittle     

Rico's lengua de gato
                                                           
turrones de casoy of Ocampo Lansang Delicacies 

Paning's butong pakwan (watermelon seeds)

Bella's Calasio puto

       Ms. Lita  B. Degay and her 
                                                                      Magallaya Mountain's coffee     

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